プロフィール

登録日: 2022年4月25日

プロフィール

In some countries, it means sliced meat served in pita (Doner Kebab), while in others it merely refers to meat grilled on a skewer (Shish Kebab). Kebabs originated in the Middle East where there are many different varieties, depending on the country. The traditional Kebab, fish and chips takeaway meat is lamb, but beef, goat, chicken, pork and fish are also used, and occasionally grilled vegetables on skewers are also referred to as ‘kebabs’.


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